Today is Mathias' birthday and unfortunately he has to work. He had been so tired last night that he had gone to sleep by 8pm but for some strange (but lovely) reason, he work up 3 hours later and stayed up to welcome his birthday at midnight. I guess we both realise that this is special for us cos we have never celebrated each others' birthdays together before. We have always been in 2 different parts of the world so it held great significance to us.
5 min to midnight, I snuck away to the kitchen to make up something cos silly me didn't think to prepare a birthday cake. We didn't even have birthday candles. Silly me...
So I took one of the vanilla cupcakes I had made on Saturday, plopped a round scoop of vanilla ice-cream and spritzed whipped cream on top. I then drew an outline of a star with chocolate sauce around the little vanilla tower of sin I had made. Too bad I didn't manage to take pictures of it cos it was pretty. But husband liked it so much that he quickly ate it up. Simple yet he appreciated the gesture so much. So sweet.
Imagine our surprise as we were eating that little cake, I switched the TV on Mtv and a minute later, they started playing that JayZ song, Birthday (or is it 50 cent?? I can't remember). Mathias was so surprised and I started singing along. How appropriate!! And right after that song, they played 'Pretty Fly' which was just as appropriate seeing how nerdy and silly the husband can be. Ha ha! Just kidding...*wink*
For lunch today, he got to decide and he wanted to eat garlic prawns with rice. I had never made that before but I found the recipe and made 2 dishes for his birthday lunch. Stir fried garlic prawns and Spicy Chicken with cashew nuts (but without the cashew nuts). It turned out FANTASTIC! Especially the chicken dish. The prawn dish could have used more garlic and a little less vinegar but all in all, it was SUPERB for a first try. No pictures again cos it was so good that we couldn't wait. Ha ha!!
And who can have a birthday without a birthday cake right? Baked my first full sized round butter cake with chocolate frosting. I still remember the last time I tried to make frosting. I was in secondary school I think, and for some strange and crazy reason, I decided to make it blue. Let's just say, I've regretted some of the things I've done in my life and that blue frosting is one of them. Horrible colour and horribler taste! But this time, the cake turned out great and the frosting was fun to do. Even though it took a little more work, I had fun baking the cake and making the frosting and actually frosting the cake which is a lot harder than it looks. But the cake is full sized and seeing that there's just the 2 of us at home, I decided to send the cake to his workplace. Today it is an all boys' working day seeing that the only lady who works there has her day off today. So I think the cake might be enjoyed a lot more there. Will post the pics soon.
Praisie says I'm such a homebody now and in most ways, she's absolutely right. But I really enjoy cooking so much. My talent for cleaning has not improved an iota, I tend to forget to do laundry until the basket is over spilling with dirty clothes and don't even talk about the toilet with me (I've decreed cleaning that to be husband's job) but damn if my food isn't good. My kitchen is usually spotless and the cupboards brimming with things I've baked.
If only my friends and family could be here to enjoy the baked goodies too. I miss being surrounded by the people I love. But at least I'm next to the one I love the most. So I guess that's a great consolation.
Thoughts
10 years ago